Fresh Flowers For Wedding Cake

Therefore you ll want to make your wedding cake stand out.

Fresh flowers for wedding cake.

Adding fresh flowers to wedding cake tiers looks beautifully romantic and it s a cost effective alternative to labor intensive detailing like piping designs or handmade sugar flowers. There are plenty of different types of flowers for wedding cakes. If you add them the day before you will regret it. Are you looking for a fresh way to top your big day confection.

While suitable for any occasion real flowers are often used to make wedding cakes stand out as the wedding reception centerpiece. While the classic bride and groom cake toppers are cute we re loving something a little more natural. While this answer makes life a bit more challenging you have to trust me on this one. I like to add fresh flowers to cakes the same day they will be enjoyed.

Master cake decorators can craft flowers from gum paste and sugar that look like real flowers but fresh flower decorations look just as beautiful and are much easier for beginner cake decorators to arrange. Putting fresh flowers on a cake is a great way to add some gorgeous decoration to your wedding cake but it s important to make sure your flowers are prepared properly. Photo by tim souza photography. The more intricate your cake design the longer it s going to take for your baker to complete it which means you re paying for that time.

Planning your wedding cake isn t just about tasting the different and delicious flavors although that s definitely a plus. I will be adding fresh flowers to my own wedding cake and i plan to do it the morning of my wedding. With a light wash of blue this three tiered wedding cake is topped with fresh flowers and candy accents. Your wedding bouquet isn t the only part of your big day that.

The best way to create a glamorous cake that all your guests will remember is to decorate it with fresh flowers. Wedding cakes are the biggest stars of any wedding second only to the bride of course. Flowers like dandelion chicory and calendula feature bright zesty notes that can be used to offset the sweetness of a frosted cake while mild herbal flowers like hibiscus and lavender work well with naked cakes and those garnished with fresh fruit. Placing fresh flowers into a cake without sealing them can cause toxic chemicals like pesticides to leach into the cake and potentially cause a major food hazard to your guests.