Frozen Dough Cinnamon Buns Vanilla Pudding

Take 1 cup soft butter and spread over surface. Lay the frozen cinnamon rolls into the pan. There will be holes.

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Sprinkle pudding mix over the top of the cinnamon rolls.

Frozen dough cinnamon buns vanilla pudding.

The rolls rise for 6 8 hours while you are nestled snug in your bed. Line dish with frozen cinnamon rolls. Place them in a 9 x 13 inch pan. Roll out the dough on a lightly greased or floured surface to about 34 x 21 inches in size.

Lightly grease a 10 inch bundt cake pan. Spray 9x13 baking dish with cooking spray. Do not prepare the pudding mix first. Sprinkle evenly with vanilla pudding mix brown sugar cinnamon and raisins.

Pour melted butter over rolls. Place frozen rolls in the bottom of the pan. In bowl mix 2 cups brown sugar and 4 teaspoons cinnamon. Sprinkle over the top.

Place frozen rolls into pan and sprinkle with brown sugar pudding mix ground cinnamon and raisins. Grease a bundt pan. The frozen roll dough is placed in a bundt pan with a heavenly concoction of butter and sugar poured right over the them. Evenly pour melted butter on top.

When you wake up in the morning pop the pan into the oven to bake and warm cinnamon sticky buns are yours to be had ladies and gentlemen. Place frozen bread dough in oven for 2 hours pick apart 1 loaf about the size of a walnut pieces. Cover with a clean damp cloth and leave overnight at room temperature. Sprinkle the cook serve powder over the frozen cinnamon rolls.

Melt stick of butter drizzle on top. Spray a 9x13 baking dish with cooking spray.

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